Black Thai gives you a taste of Thai cuisine you’re not likely to find outside of Thailand. In 2007 Black Thai opened their location in Myrtle Beach, SC.

Our Chef’s home-style cooking quickly became well-known in Myrtle Beach. His dream was to open a restaurant where customers could enjoy all the tastes of Thailand without leaving the city.

Our chef brings our family’s kitchen to your table. His heartfelt passion translates into every dish he creates. Each meal is made from scratch using fresh ingredients without preservatives.

Black Thai has received awards as recognition for being one of the best Thai restaurants in the area.

While we specialize in the style of cooking native to Central Thailand, our menu features dishes that represent the best of authentic home-style Thai cooking and regional specialties like papaya salad from Northern Thailand, and curry stew from the South.

At Black Thai, we believe food is an integral part of culture, and that dining is a time to relax and enjoy the company of family and friends.

It is our sincerest hope that when you leave our restaurant, you will consider us family as well.